Bakery Shop Icing

5
4
3
2
1
Bakery Shop Icing

Bakery Shop Icing

Bakery Shop Icing is From preparation to the plate, this recipe takes around 45 minutes. If you have shortening, sugar, warm milk, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, cream butter, shortening, sugar and vanilla together. Stir cornstarch into milk and add to butter mixture. Beat at low speed until well blended. Beat another 5 to 7 minutes until icing is creamy.
Ingredients you will need
Corn StarchCorn Starch
ShorteningShortening
VanillaVanilla
ButterButter
CreamCream
IcingIcing
SugarSugar
MilkMilk
Equipment you will use
BowlBowl
2
Note: This icing will appear curdled at first, but continue beating and it will become smooth.
Ingredients you will need
IcingIcing

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score0
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok