Baked Maple & Walnut Figs With Vanilla Mascarpone

Name: Baked Maple & Walnut Figs With Vanilla Mascarpone
Prep time: 32 min
Cook time: 32 min
Total time: 32 min
Yield: 4
Cuisine: Global
Ingredients: 50 grams butter , cubed; 12 ripe figs; 4 Tbsps maple syrup; 200 grams mascarpone , mixed with 1 tsp vanilla extract , to serve; 50 grams walnut halves

Baked Maple & Walnut Figs With Vanill It is a good option if you're following a gluten free, primal, and vegetarian diet. If you have walnut halves, figs, maple syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 32 minutes.