Avocado Cheese Bread
Avocado Cheese Bread might be just the hor d'oeuvre you are searching for. One serving contains 126 calories, 4g of protein, and 7g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 15. From preparation to the plate, this recipe takes around 32 minutes. Head to the store and pick up avocados, lemon-flavor yogurt, monterey jack cheese, and a few other things to make it today.
Instructions
Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13 inch pan.
In a large bowl, stir together the avocados, eggs, yogurt, cheese, cornmeal, and fajita seasoning until well blended.
Spread the mixture evenly into the greased pan.
Bake for 17 minutes in the preheated oven, or until the top turns golden brown and a toothpick inserted into the center comes out clean.