Avocado and Egg Flat Bread Pizza

Name: Avocado and Egg Flat Bread Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 2 ripe avocados, peeled and diced; 2 cooked eggs, sliced; 4 Tbsps chopped fresh cilantro, plus more for garnish; 1 garlic clove, crushed; 4 grape tomatoes, halve or quarter; 1 teaspoon ground cumin; 1 teaspoon hot sauce (optional); 2 Juice of limes; 2 Tbsps olive oil; 2 store-bought or homemade flat or pita breads; 2 servings Salt and pepper; 237 milliliters shredded mozzarella cheese

Avocado and Egg Flat Bread Pizza might be just the Mediterranean recipe you are searching for. This main course has 850 calories, 28g of protein, and 61g of fat per serving. This recipe serves 2. This recipe covers 33% of your daily requirements of vitamins and minerals. Head to the store and pick up mozzarella cheese, garlic clove, cilantro, and a few other things to make it today.

Instructions

Combine the avocados, hot sauce, garlic, olive oil, cumin, cilantro, lime juice, salt and pepper in a blender. Blend until you have a smooth sauce. Refrigerate until ready to use.Preheat the oven to 375 degrees F.Divide the cheese and top the flat breads.

Ingredients you will need

Salt And Pepper