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Autumn Carrot And Sweet Potato Soup
Autumn Carrot And Sweet Potato Soup
Need A mixture of salt, butter, chicken broth, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.
Ingredients
Servings:
8
servings
Freshly ground black pepper
454
grams
carrots, peeled and chopped into 1-inch pieces
2
liters
chicken broth, best quality such as Swanson
1
Tbsp
curry powder, plus a bit more for serving
2
Tbsps
honey
1
teaspoon
salt
454
grams
sweet potatoes (about 2 small), peeled and chopped into 1-inch pieces
1
tart yet sweet apple (such as Honeycrisp or Fuji), peeled and chopped
4
Tbsps
unsalted butter
2
mediums
yellow onions, chopped
Difficulty
Medium
Ready In
45 m.
Servings
8
Health Score
12
Gluten Free
Vegetarian
Diets
Gluten Free
Lacto Ovo Vegetarian
Dish Types
Side Dish
Occasions
Fall
Winter
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