Asparagus Stir-Fry

Name: Asparagus Stir-Fry
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams fresh asparagus, trimmed and cut into 1 inch pieces; 118 milliliters chicken broth; 1 Tbsp cider vinegar; 1 Tbsp cornstarch; 0 teaspoons dry mustard; 0 teaspoons salt; 1 Tbsp sherry; 1 Tbsp soy sauce; 0 teaspoons sugar; 1 Tbsp vegetable oil

Asparagus Stir-Fry is a gluten free, dairy free, and vegetarian recipe with 8 servings. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 2g of fat, and a total of 46 calories. It works best as a side dish, and is done in roughly 25 minutes. Head to the store and pick up sherry, chicken broth, cornstarch, and a few other things to make it today.