Asparagus Ham Salad
Asparagus Ham Salad is a gluten free and primal recipe with 5 servings. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 189 calories, 10g of protein, and 12g of fat. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up sesame seeds, onion, water, and a few other things to make it today.
Instructions
In a large saucepan, bring water to a boil.
Add asparagus; cover and boil for 3 minutes.
Drain and immediately place asparagus in ice water.
In a large bowl, combine the ham, cheese, mushrooms, onion and sesame seeds.
Drizzle with dressing and toss to coat. Spoon onto lettuce-lined serving plates; top with tomato wedges.