Asparagus and Corn Bake

Name: Asparagus and Corn Bake
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 bunch fresh asparagus, drained or 340 g asparagus , cuts and tips drained; 8 slices bread; 15 grams butter , melted; 237 milliliters grated tasty cheese; 300 grams creamed corn; 5 eggs; 355 milliliters milk; 1 teaspoon mild prepared mustard; 4 servings extra chopped shallot , to serve; 3 green shallots , sliced

Asparagus and Corn Bake might be just the main course you are searching for. This recipe makes 4 servings with 404 calories, 20g of protein, and 14g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. Head to the store and pick up asparagus, extra shallot, delicious cheese, and a few other things to make it today. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.