Asian Beef Sliders
Asian Beef Sliders is an Asian recipe that serves 4. Watching your figure? This lacto ovo vegetarian recipe has 268 calories, 11g of protein, and 3g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. 11 person found this recipe to be yummy and satisfying. It works well as a hor d'oeuvre. A mixture of bread, orange marmalade, thai chili sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
In a large bowl, combine 1/4 cup marmalade and 1 teaspoon chili sauce. Crumble beef over mixture and mix well. Shape into eight patties. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack.
Grill burgers, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese; grill 1-2 minutes longer or until cheese is melted
Meanwhile, with a 2-in. round biscuit cutter, cut 16 circles from toasts. In a small microwave-safe bowl, combine remaining marmalade and chili sauce. Microwave for 20 seconds or until heated through.
Place burgers on toasts; top with marmalade mixture and remaining toasts.
Recommended wine: Sparkling Wine, Sparkling Rose
Slider works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Moet & Chandon Imperial (3 Liter Bottle - Jeroboam) with a 5 out of 5 star rating seems like a good match. It costs about 600 dollars per bottle.
![Moet & Chandon Imperial (3 Liter Bottle - Jeroboam)]()
Moet & Chandon Imperial (3 Liter Bottle - Jeroboam)
The color is an elegant golden straw yellow with amber highlights.Its aromas are radiant, revealing bright yellow-fleshed fruits (apple, pear, yellow peach), honey, floral nuances (lime blossom) and elegant blond notes (brioche and fresh nuts).The palate is seductive, richly flavorful and smooth combining generosity and subtlety, fullness and vigor, followed by a delicately fresh crispiness (fruit with seeds), to reveal the magical balance of champagne.