Apple Walnut Bread

Name: Apple Walnut Bread
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Cuisine: Global
Ingredients: 710 milliliters peeled, cored and cubed apples; 59 milliliters applesauce; 1 teaspoon baking soda; 3 eggs; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoon salt; 1 teaspoon vanilla extract; 177 milliliters vegetable oil; 237 milliliters chopped walnuts; 414 milliliters white sugar; 237 milliliters whole wheat flour

Apple Walnut Bread might be just the bread you are searching for. This recipe makes 12 servings with 439 calories, 6g of protein, and 22g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of vanillan extract, ground cinnamon, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.

Instructions

Preheat oven to 300 degrees F (150 degrees C). Lightly grease two 9x5 inch loaf pans.

Equipment you will use

Loaf Pan

Oven

In a large bowl, stir together oil, applesauce, eggs, sugar and vanilla extract. In a separate bowl, sift together flour cinnamon, baking soda and salt. Gradually stir flour mixture into wet ingredients, mixing just until combined. Fold in apples and walnuts.

Ingredients you will need

Vanilla Extract