Apple Spice Cake

Name: Apple Spice Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda mixed with 1 tablespoon warm water; 59 milliliters Calvados or other brandy; 1 teaspoon cinnamon; 4 larges eggs; 473 milliliters all-purpose flour; 1 teaspoon ground cloves; 1 teaspoon freshly grated nutmeg; 237 milliliters coarsely chopped pecans; 3 Red Delicious apples—halved, cored and sliced 1/2 inch thick; 1 teaspoons salt; 473 milliliters sugar; 227 grams sticks unsalted butter, softened; 1 teaspoon pure vanilla extract

Apple Spice Cake might be just the dessert you are searching for. This recipe serves 8. One serving contains 684 calories, 8g of protein, and 35g of fat. If you have salt, calvados, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Preheat the oven to 35

Equipment you will use

Oven

Butter and flour a 10-inch tube pan.

Ingredients you will need

Butter

All Purpose Flour

Equipment you will use

Frying Pan

Combine the flour, cinnamon, nutmeg, cloves and salt.

Ingredients you will need

Cinnamon

Clove

Nutmeg

All Purpose Flour

Salt

In a bowl, beat the butter until creamy. Beat in the sugar.

Ingredients you will need

Butter

Sugar

Equipment you will use

Bowl

Add the eggs, 1 at a time, beating after each addition.

Ingredients you will need

Egg

Add the Calvados, baking soda mixture and vanilla. Stir in the flour mixture, apples and pecans just until incorporated.

Ingredients you will need

Baking Soda

Calvados

Vanilla

Apple

Pecans

All Purpose Flour

Scrape the batter into the prepared pan and bake for about 1 hour, or until the cake is deep brown and a toothpick inserted in the center comes out clean.

Equipment you will use

Toothpicks