Apple-potato Soup is a gluten free recipe with 1 servings. One serving contains 2845 calories, 54g of protein, and 95g of fat. This recipe covers 77% of your daily requirements of vitamins and minerals. A mixture of tart apples, leeks, apple juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. It works well as a main course. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes. It is perfect for Autumn.