Apple Dumplings
Apple Dumplings might be just the side dish you are searching for. One portion of this dish contains about 7g of protein, 38g of fat, and a total of 858 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of brown sugar, butter, vanillan ice cream, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. If you like this recipe, take a look at these similar recipes: Apple Dumplings, Apple Dumplings, and Apple Dumplings.
Instructions
In a large bowl, combine the flour and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. On a lightly floured surface, roll out dough into a 12-in. x 18-in. rectangle.
Place 1/3 cup chopped apples in the center of each square.
Brush edges of dough with water; fold up corners to center and pinch to seal.
Place in a greased 13-in. x 9-in. baking dish.
Bake, uncovered, at 350° for 30 minutes.
In a small saucepan, combine the brown sugar, water and butter; bring to a boil, stirring constantly.
Bake 25-30 minutes longer or until apples are tender.
Serve warm with ice cream.