Apple Dumpling Cake

Name: Apple Dumpling Cake
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 1 kilograms apples - peeled, cored and sliced,used Empire,Mutsu, & Gala; 2 teaspoons baking powder; 2 eggs, beaten; 473 milliliters all-purpose flour,used 1c.WW pastry flour & 1 cup all-purpose; 1 teaspoon ground cinnamon; 1 teaspoon salt; 237 milliliters vegetable oil,used 1/2c. applesauce & 1/2 cup oil; 355 milliliters white sugar

Apple Dumpling Cake is a dairy free and vegetarian recipe with 12 servings. One serving contains 259 calories, 3g of protein, and 3g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. It works well as a dessert. If you have flour, salt, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.