Apple Crisp

Name: Apple Crisp
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters all purpose flour; 2 sticks butter, cut into 1/2 inch dice; 1 teaspoons cinnamon; 2 Tbsps corn starch; 118 milliliters dark brown sugar; 4 granny smith apples, peeled, cored, and chopped into 1 inch cubes; 1 Tbsp lemon juice; 177 milliliters light brown sugar; 118 milliliters old fashioned oats; 1 teaspoons salt

You can never have too many dessert recipes, so give Apple Crisp a try. Watching your figure? This vegetarian recipe has 257 calories, 1g of protein, and 12g of fat per serving. This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of brown sugar, lemon juice, cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Adjust oven rack to middle position and preheat oven to 350°F. In a large bowl, mix together ingredients for filling. Spoon into a 3 quart baking dish.

Equipment you will use

Baking Pan