An Apple-a-Day Pork Chops
You can never have too many main course recipes, so give An Apple-a-Day Pork Chops a try. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 298 calories, 26g of protein, and 9g of fat. Head to the store and pick up garnishes: rosemary sprig and apple, apple cider, currants, and a few other things to make it today. To use up the red yummy apple you could follow this main course with the Summer Fruit Salad Parfait as a dessert. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.
Instructions
Coat both sides of pork chops evenly with cooking spray.
Combine rosemary, salt, and pepper. Rub mixture evenly on both sides of pork; set aside.
Cook apple, raisins, and currants in hot oil in a large skillet over medium-high heat, stirring often, 5 minutes.
Add 1/4 cup wine, stirring constantly, until most liquid is evaporated.
Add remaining wine, and cook 15 minutes or until mixture is thickened.
Cook pork chops in a large skillet coated with cooking spray over medium-high heat 5 minutes on each side or until done. Top with apple mixture.
Recommended wine: Chardonnay, Pinot Noir, Riesling
Pork Chops can be paired with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Foley Estate Winery Sta. Rita Hills Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 27 dollars per bottle.
![Foley Estate Winery Sta. Rita Hills Chardonnay]()
Foley Estate Winery Sta. Rita Hills Chardonnay
Rancho Santa Rosa Vineyard was originally conceived as individual micro-vineyards delineated into 59 unique blocks based upon soil, exposure, elevation, grade, rootstock and clone. Rancho Santa Rosa produces remarkably rich and silky wines.