Zucchini-Chocolate Chip Muffins

Name: Zucchini-Chocolate Chip Muffins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 1 egg, lightly beaten; 237 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 Tbsp lemon juice; 59 milliliters milk; 1 teaspoons salt; 59 milliliters miniature semisweet chocolate chips; 177 milliliters sugar; 1 teaspoon vanilla extract; 118 milliliters vegetable oil; 59 milliliters chopped walnuts; 237 milliliters shredded zucchini

Zucchini-Chocolate Chip Muffins might be just the morn meal you are searching for. One serving contains 214 calories, 2g of protein, and 13g of fat. This recipe serves 12. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up ground cinnamon, egg, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

In a bowl, combine flour, sugar, baking soda, cinnamon and salt.

Ingredients you will need

Baking Soda

Cinnamon

All Purpose Flour

Sugar

Salt

Equipment you will use

Bowl

Combine the egg, oil, milk, lemon juice and vanilla; mix well. Stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill greased or paper-lined muffin cups two-thirds full.

Ingredients you will need

Chocolate Chips