Yucatan-style Braised Pork

Name: Yucatan-style Braised Pork
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 bay leaves; 2 cloves garlic; 2 Juice of limes; 473 milliliters orange juice; 0 teaspoons dried oregano; 1 kilograms pork butt, trimmed and cut into small chunks; 1 red onion, thinly sliced; 8 servings Salt and pepper to taste; 1 Tbsp vegetable oil; 1 white onion, thinly sliced; 118 milliliters white wine vinegar, divided

You can never have too many main course recipes, so give Yucatan-style Braised Pork a try. This recipe serves 8. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 278 calories, 33g of protein, and 12g of fat per serving. 3 people found this recipe to be tasty and satisfying. Head to the store and pick up bay leaves, garlic, oregano, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.