White Chip Apricot Oatmeal Cookies

Name: White Chip Apricot Oatmeal Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 7
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 177 milliliters (1-1/2 sticks) butter or margarine, softened; 237 milliliters chopped dried apricots; 2 eggs; 237 milliliters all-purpose flour; 118 milliliters granulated sugar; 118 milliliters packed light brown sugar; 473 milliliters (12-oz. pkg.) HERSHEYS Premier White Chips; 473 milliliters rolled oats

One serving contains 635 calories, 9g of protein, and 30g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 7. 4 people found this recipe to be flavorful and satisfying. A mixture of granulated sugar, butter, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 15 minutes.