Walnut Corn Dip

Name: Walnut Corn Dip
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons cayenne pepper; 454 grams packages each) cream cheese, softened; 2 teaspoons ground cumin; 59 milliliters lime juice; 79 milliliters finely chopped onion; 1 Dash pepper; 1 teaspoons salt; 12 servings Tortilla chips; 237 milliliters chopped walnuts, toasted; 227 grams can whole kernel corn, drained

Walnut Corn Dip is a gluten free and vegetarian hor d'oeuvre. This recipe makes 12 servings with 349 calories, 7g of protein, and 26g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. The Super Bowl will be even more special with this recipe. If you have kernel corn, onion, ground cumin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

In a large bowl, combine the cream cheese, lime juice, cumin, cayenne, salt and pepper. Stir in the corn, walnuts and onion. Refrigerate until serving.

Ingredients you will need

Salt And Pepper