Vegetarian Phad Thai

Vegetarian Phad Thai
Vegetarian Phad Thai is an Asian recipe that serves 8. One portion of this dish contains roughly 24g of protein, 40g of fat, and a total of 832 calories. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have eggs, carrots, green onions, and a few other ingredients on hand, you can make it. To use up the peanut butter you could follow this main course with the Peanut Butter Oatmeal Chocolate Chip Cookies as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes. It works well as a rather inexpensive main course.
Ready In1 h, 40 m.
Health Score19