Turkey Pot Pie

Name: Turkey Pot Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 473 milliliters frozen mixed vegetables; 355 milliliters milk; 1 teaspoon McCormick® Poultry Seasoning; 1 refrigerated pie crust (from 15-oz package); 710 milliliters cubed cooked turkey or chicken; 2 packages McCormick® Turkey Gravy Mix; 237 milliliters water

Turkey Pot Pie requires roughly 50 minutes from start to finish. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 12g of protein, 12g of fat, and a total of 232 calories. This recipe serves 8. Head to the store and pick up pie crust, water, turkey, and a few other things to make it today. To use up the mixed vegetables you could follow this main course with the Pumpkin Pie Dessert as a dessert. It works well as a main course. com.