Turkey Meatball Subs with Marinara Sauce

Name: Turkey Meatball Subs with Marinara Sauce
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 1 large egg, lightly beaten; 1 teaspoons garlic salt; 454 grams ground turkey; 59 milliliters Italian-seasoned breadcrumbs; 1 Tbsp Italian seasoning; 355 milliliters fat-free marinara sauce (such as Colavita); 85 grams 3/4 cup preshredded part-skim mozzarella cheese; 118 milliliters uncooked quick-cooking oats; 340 grams lite wheat hot dog buns; 2 teaspoons Worcestershire sauce

Turkey Meatball Subs with Marinara Sauce might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 30g of protein, 9g of fat, and a total of 343 calories. From preparation to the plate, this recipe takes about 40 minutes. A mixture of marinara sauce, egg, italian-seasoned breadcrumbs, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the quick cooking oats you could follow this main course with the Baked Apples with Pecan Oatmeal Stuffing as a dessert.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Combine first 7 ingredients in a large bowl.

Equipment you will use

Bowl

Roll into 18 (1 1/2-inch) meatballs. Dredge meatballs in breadcrumbs. Arrange meatballs on a jelly roll pan coated with cooking spray. Coat meatballs with cooking spray.

Ingredients you will need

Cooking Spray