Turkey Franks with Molasses Baked Beans

Name: Turkey Franks with Molasses Baked Beans
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 15
Cuisine: American
Ingredients: 6 slices bacon, cut into 1/2-inch dice; 2 kilograms baked beans; 59 milliliters dark brown sugar; 59 milliliters dark molasses; 1 Tbsp dry mustard; 1 egg, lightly beaten; 340 grams package turkey hot dogs (8 hot dogs); 1 teaspoons kosher salt; 1 onion, chopped; 567 grams packages refrigerated breadstick or pizza dough; 3 Tbsps Worcestershire sauce

You can never have too many American recipes, so give Turkey Franks with Molasses Baked Beans a try. For $1.05 per serving, you get a main course that serves 15. One serving contains 334 calories, 12g of protein, and 10g of fat. It is a good option if you're following a dairy free diet. Head to the store and pick up molasses, egg, worcestershire sauce, and a few other things to make it today. To use up the dark molasses you could follow this main course with the Molasses Cookies as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Preheat oven to 375F. Make baked beans: Cook bacon in a large skillet over medium heat until crispy, about 10 minutes. Using a slotted spoon, transfer bacon to a paper towel-lined plate to drain fat. Discard all but 1 Tbsp. fat from pan.

Ingredients you will need

Baked Beans

Bacon

Equipment you will use

Slotted Spoon

Paper Towels

Frying Pan

Oven

Add onion to skillet and cook until translucent, about 5 minutes. Stir in beans, brown sugar, molasses, Worcestershire sauce, dry mustard and salt. Cover and cook over medium-low heat for 25 minutes.

Ingredients you will need

Worcestershire Sauce

Brown Sugar

Mustard Powder

Molasses

Beans

Onion

Salt

Equipment you will use

Frying Pan

Remove dough from package. (Do not tear dough along perforations.)

Ingredients you will need

Dough

Cut it in half crosswise. On a lightly floured surface, roll out and stretch one half lengthwise, and then trim short ends to form a 10- by-6-inch rectangle.

Ingredients you will need

Roll

Cut diagonally into 2 triangles.

Roll up 1 hot dog in each triangle from one wide end to a point, pressing lightly to seal.

Ingredients you will need

Hot Dogs

Roll

Brush dough with egg. Repeat with remaining dough and hot dogs.

Ingredients you will need

Hot Dogs

Dough

Egg

Bake on a lightly oiled baking sheet until golden, 15 to 18 minutes.

Equipment you will use

Baking Sheet

Oven

Serve with baked beans.

Ingredients you will need

Baked Beans

Equipment

Ingredients

Servings:

6slices

bacon, cut into 1/2-inch dice 2kilograms

baked beans 59milliliters

dark brown sugar 59milliliters

dark molasses 1Tbsp

dry mustard 1

egg, lightly beaten 340grams

package turkey hot dogs (8 hot dogs)1teaspoons

kosher salt 1

onion, chopped 567grams

packages refrigerated breadstick or pizza dough 3Tbsps

Worcestershire sauce

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs works really well with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Selbach Oster Mosel Riesling Kabinett. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 15 dollars per bottle.