Tuna Noodle Casserole
You can never have too many main course recipes, so give Tuna Noodle Casserole a try. One serving contains 618 calories, 31g of protein, and 28g of fat. This recipe serves 4. Head to the store and pick up vegetable oil, cheddar, egg noodles, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Preheat oven to 375F; grease an 11-by-7-inch baking dish.
Melt butter in a pan over medium-high heat.
Whisk in flour, 2 minutes.
Whisk in milk and broth. Cook, stirring, until mixture becomes thick and smooth, about 10 minutes. Season with salt and pepper.
Bring a pot of salted water to a boil. Cook noodles for 5 minutes.
Drain; return to pot. Stir in sauce, tuna and peas.
Spread evenly in baking dish.
Mix bread crumbs and cheese; sprinkle over baking dish.
Recommended wine: Merlot, Pinot Noir, Rose Wine
Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Robert Mondavi Napa Merlot with a 4 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.
![Robert Mondavi Napa Merlot]()
Robert Mondavi Napa Merlot
The wine's multi-dimensional flavors come from grapes grown in distinctly different terroirs of Napa Valley, including the Carneros, Stags Leap and Oakville districts. Traditional techniques, including native yeasts, extended maceration, aging in French oak barrels and bottling without filtration, enhanced the wine's complexity. This wine is delicious with many entrees and cheeses. One of our favorite food pairings is roast turkey with a wild mushroom and walnut stuffing. Roast leg of lamb, rubbed with fragrant herbs and spices, or grilled pork loin also marry perfectly with the wine's luscious flavors.