Tropical Fruit Dip

Tropical Fruit Dip
Tropical Fruit Dip is a dairy free recipe with 10 servings. This hor d'oeuvre has 125 calories, 2g of protein, and 2g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. A mixture of egg, sugar, pineapple juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
In a small saucepan, combine the sugar and flour. Stir in egg and juices. Cook and stir over low heat until mixture is thickened and reaches 160 degrees F. Cover and refrigerate until chilled. Just before serving, fold in whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
Equipment you will use
Sauce PanSauce Pan
2
Serve with fruit.
Ingredients you will need
FruitFruit

Equipment

DifficultyEasy
Ready In10 m.
Servings10
Health Score1
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