Travelin' Chili - Five Can Chili

Name: Travelin' Chili - Five Can Chili
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoons dried ancho chile powder; 1 teaspoons beef bouillon granules; 397 grams black beans, drained (I use black soybeans); 1 teaspoons chili powder, to taste; 425 grams chili without beans (such as Dennisons or Nalley); 113 grams diced mild green chilies; 1 teaspoons cumin; 2 Tbsps dried onion flakes; 1 teaspoon garlic powder; 326 grams condensed bean with bacon soup (Campbells); 283 grams Rotel Tomatoes, with juice

The recipe Travelin' Chili - Five Can Chili could satisfy your American craving in around 35 minutes. One serving contains 283 calories, 16g of protein, and 8g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have condensed bean, chili powder, onion flakes, and a few other ingredients on hand, you can make it. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. The Super Bowl will be even more special with this recipe.

Ingredients

Servings:

1teaspoons

dried ancho chile powder 1teaspoons

beef bouillon granules 397grams

black beans, drained (I use black soybeans)1teaspoons

chili powder, to taste 425grams

chili without beans (such as Dennisons or Nalley)113grams

diced mild green chilies 1teaspoons

cumin 2Tbsps

dried onion flakes 1teaspoon

garlic powder 326grams

condensed bean with bacon soup (Campbells)283grams

Rotel Tomatoes, with juice

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are my top picks for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Poema Cava Brut with a 4.2 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.