Name: Tossed Salad with Apple Cider Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters frozen (thawed) apple juice concentrate; 2 Tbsps finely shredded apples; 2 Tbsps cider vinegar; 1 Tbsp Dijon mustard; 118 milliliters oz chopped fresh mushrooms; 2 Tbsps chopped fresh parsley or 2 teaspoons parsley flakes; 237 milliliters bite-size pieces iceberg lettuce; 3 Tbsps reduced-fat sour cream; 0 teaspoons pepper; 118 milliliters medium radishes, chopped; 118 milliliters small red bell pepper, chopped; 473 milliliters bite-size pieces romaine lettuce; 0 teaspoons salt; 473 milliliters bite-size pieces fresh spinach; 3 Tbsps water; 237 milliliters medium zucchini, shredded

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Tossed Salad with Apple Cider Dressing

Need Head to the store and pick up mushrooms, cream, dijon mustard, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.