Tortellini Artichoke Salad

Name: Tortellini Artichoke Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: Global
Ingredients: 296 milliliters frozen cheese tortellini; 6 cherry tomatoes, halved; 59 milliliters sliced green onions; 184 grams jar marinated artichoke hearts, drained and coarsely chopped; 59 milliliters creamy Italian salad dressing

Tortellini Artichoke Salad

Tortellini Artichoke Salad is From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Cook tortellini according to package directions; drain and rinse with cold water.

Ingredients you will need

Tortellini

Water

Place in a bowl.

Equipment you will use

Bowl

Add the tomatoes, onions, artichokes and salad dressing; toss to coat. Refrigerate until serving.

Ingredients you will need

Salad Dressing

Artichoke

Tomato

Onion

Equipment

Bowl

Ingredients

Servings:

296milliliters

frozen cheese tortellini 6

cherry tomatoes, halved 59milliliters

sliced green onions 184grams

jar marinated artichoke hearts, drained and coarsely chopped 59milliliters

creamy Italian salad dressing

Recommended wine: Sparkling Wine, Sparkling Rose

Artichoke Salad on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Ruffino Prosecco Made with Organic Grapes. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 22 dollars per bottle.

Ruffino Prosecco Made with Organic Grapes

The bouquet is fragrant and bursting with fruit notes. It has clean aromas of apples, pears, and citrus, accompanied by hints of wisteria. Crisp, clean, and delicate with fine bubbles on the palate. Intense flavors of apple and peach lead to a pleasant finish with lingering fruit and floral notes.