Toad-in-the-hole

Name: Toad-in-the-hole
Prep time: 49 min
Cook time: 49 min
Total time: 49 min
Yield: 6
Cuisine: Global
Ingredients: 3 mediums eggs; 237 milliliters all-purpose flour; 177 milliliters milk; 6 servings Prepared English mustard, for serving; 454 grams pork sausages, preferably Cumberland; 1 pinch Pinch salt; 1 Tbsp lard or vegetable shortening

Toad-in-the-hole might be just the main course you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 378 calories, 18g of protein, and 26g of fat. This recipe serves 6. 11 person have tried and liked this recipe. If you have eggs, flour, vegetable shortening, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes roughly 49 minutes.