Roasted Beets and Carrots

Roasted Beets and Carrots
You can never have too many side dish recipes, so give Roasted Beets and Carrots a try. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 80 calories. This gluten free, primal, and vegan recipe serves 10. A mixture of beets, carrots, olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 2 hours and 15 minutes.
DifficultyExpert
Ready In2 hrs, 15 m.
Servings10
Health Score19
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