Teddy's Mommy's Pan Seared Ahi Tuna With Wasabi Sauce
Teddy's Mommy's Pan Seared Ahi Tuna With Wasabi Sauce might be just the main course you are searching for. One serving contains 779 calories, 52g of protein, and 56g of fat. This gluten free, dairy free, and pescatarian recipe serves 2. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up green onions, water, coriander seed, and a few other things to make it today. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.
Ahi Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like ahi tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your ahi tunan is prepared with ingredients better suited to a white wine. One wine you could try is Wild & Wilder The Exhibitionist Merlot. It has 4.3 out of 5 stars and a bottle costs about 19 dollars.