Tasty Roast Pumpkin

Name: Tasty Roast Pumpkin
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon chili flakes; 60 milliliters extra virgin olive oil; 4 Tbsps honey; 1 leave mint to garnish; 800 grams pumpkin, skin on, cut into wedges; 2 red onions, skin on, quartered; 80 milliliters red wine vinegar; 4 servings sea salt, to taste

Tasty Roast Pumpkin is a gluten free, dairy free, and primal side dish. One serving contains 276 calories, 3g of protein, and 15g of fat. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up onions, mint leaf, honey, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.