Tartiflette

Name: Tartiflette
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 15
Cuisine: Global
Ingredients: 227 grams bacon, cut crosswise into 1/4-inch pieces; 227 grams round Brie cheese, sliced; 1 Tbsp butter; 227 grams creme fraiche; 15 servings salt and ground black pepper to taste; 1 kilograms red potatoes, peeled and cut into 1/4-inch slices; 1 yellow onion, diced

Tartiflette might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 7g of protein, 14g of fat, and a total of 206 calories. This recipe serves 15. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 1 hour and 20 minutes. Head to the store and pick up bacon, round brie cheese, creme fraiche, and a few other things to make it today.

Instructions

Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

Equipment you will use

Baking Pan

Oven

Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, 10 to 12 minutes.

Ingredients you will need

Potato

Water

Equipment you will use

Pot

Drain and allow to steam dry for a minute or two, then place in a large bowl.

Equipment you will use

Bowl

Heat the butter in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the bacon, and continue cooking and stirring until the bacon is browned and beginning to crisp, 2 to 3 more minutes.

Ingredients you will need

Butter

Bacon

Onion

Equipment you will use

Frying Pan

Mix onion mixture into the potatoes. Stir in the creme fraiche and season with salt and pepper.

Ingredients you will need

Salt And Pepper

Creme Fraiche

Potato

Onion

Spread potato mixture into the prepared baking dish, and arrange the sliced Brie cheese on top. Cover with aluminum foil.

Ingredients you will need

Brie

Potato

Spread

Equipment you will use

Aluminum Foil

Baking Pan

Bake in the preheated oven for 30 minutes, then remove the aluminum foil. Return the pan to the oven, and continue baking until bubbly, 10 to 15 more minutes.

Equipment you will use

Aluminum Foil

Oven

Frying Pan