Tarragon Chicken is Head to the store and pick up salt, garlic clove, chicken breast halves, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 11 minutes.
Place each chicken breast half between 2 sheets of heavy-duty plastic wrap; pound to 1/4-inch thickness using a meat mallet or small heavy skillet.
Sprinkle chicken evenly with 1/4 teaspoon salt.
Combine olive oil and remaining 5 ingredients in a small bowl, stirring well with a whisk.
Heat a large nonstick skillet over medium-high heat.
Add 2 teaspoons oil mixture to pan, spreading evenly over bottom of pan with a wide spatula.
Add chicken; cook 2 minutes.
Drizzle chicken with 2 teaspoons oil mixture. Turn chicken over; cook 2 minutes.
Drizzle remaining oil mixture over chicken; reduce heat to low. Cover and cook 2 minutes or until done.
Transfer chicken to a serving platter.
Pour pan drippings over chicken; serve immediately.