RecipesMagazine
×

Tapioca Pearls With Sweet Coconut & Cantelope

5
4
3
2
1
Tapioca Pearls With Sweet Coconut & Cantelope

Tapioca Pearls With Sweet Coconut & Cantelope

Tapioc From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and vegetarian diet. A mixture of full fat coconut milk, melon, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.
DifficultyNormal
Ready In45 m.
Servings8
Health Score3
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesSide Dish
Related recipes
Broiled Parmesan Tomatoes
Broiled Tomatoes with Dill Sauce
Cranberry Sour Cream Kuchen
Beef Tenderloin Salad
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok