Sweet Potato Biscuits

Sweet Potato Biscuits
Sweet Potato Biscuits might be just the dessert you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 10. One serving contains 145 calories, 3g of protein, and 8g of fat. This recipe from Taste of Home requires brown sugar, shortening, milk, and sweet potatoes. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
In a small bowl, combine flour and brown sugar; cut in shortening until mixture resembles coarse crumbs. In another bowl, combine the egg, sweet potatoes and milk. Stir into crumb mixture just until moistened.
Ingredients you will need
Sweet PotatoSweet Potato
Brown SugarBrown Sugar
ShorteningShortening
All Purpose FlourAll Purpose Flour
MilkMilk
EggEgg
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BowlBowl
2
Turn onto a floured surface; knead 10-12 times or until smooth.
3
Roll out to 1/2-in. thickness.
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RollRoll
4
Cut with a 2-1/2-in. biscuit cutter; place on an ungreased baking sheet.
Ingredients you will need
BiscuitsBiscuits
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Baking SheetBaking Sheet
5
Bake at 425° for 10-12 minutes or until bottoms are lightly browned.
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OvenOven
6
Serve warm.

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
NV Johnson Estate Cream Sherry
NV Johnson Estate Cream Sherry
Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "
DifficultyNormal
Ready In25 m.
Servings10
Health Score0
Dish TypesDessert
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