Sunrise Orange Pancakes

Sunrise Orange Pancakes
You can never have too many morn meal recipes, so give Sunrise Orange Pancakes a try. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 427 calories, 9g of protein, and 13g of fat. If you have sugar, cornstarch, orange juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
In a small saucepan, combine 4 tablespoons sugar, cornstarch and 3/4 cup orange juice; stir until smooth. Bring to a boil; cook and stir for 2 minutes until thickened.
Ingredients you will need
Orange JuiceOrange Juice
Corn StarchCorn Starch
SugarSugar
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat; cool to lukewarm.
3
Meanwhile, combine biscuit mix and remaining sugar in a bowl. Beat the eggs, milk and remaining orange juice; stir into dry ingredients just until moistened.
Ingredients you will need
Orange JuiceOrange Juice
Biscuit MixBiscuit Mix
SugarSugar
EggEgg
MilkMilk
Equipment you will use
BowlBowl
4
Pour the batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown.
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Frying PanFrying Pan
5
Serve with orange sauce.
Ingredients you will need
OrangeOrange
SauceSauce
DifficultyNormal
Ready In30 m.
Servings4
Health Score6
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