Sugarless Bars

Sugarless Bars
The recipe Sugarless Bars can be made in about 45 minutes. This recipe serves 20. Watching your figure? This dairy free recipe has 121 calories, 2g of protein, and 7g of fat per serving. Head to the store and pick up margarine, dates, prunes, and a few other things to make it today. It works well as a very reasonably priced hor d'oeuvre. If you like this recipe, take a look at these similar recipes: Honey Sesame Crisps-Eggless,Sugarless & Flourless, Easy, All-Natural Protein Bars, and Raw Vegan Chocolate Nut Bars.

Instructions

1
Cut dates and prunes into small pieces. Boil dates, prunes, raisins, and water for 5 minutes.
Ingredients you will need
RaisinsRaisins
PrunesPrunes
DatesDates
WaterWater
2
Add margarine.
Ingredients you will need
MargarineMargarine
3
Mix and set aside to cool.
4
Preheat oven to 350 degrees F (180 degrees C).
Equipment you will use
OvenOven
5
Mix the eggs, vanilla and nuts.
Ingredients you will need
VanillaVanilla
EggEgg
NutsNuts
6
Add to the fruit mixture. Sift the flour, baking soda and salt and add to the fruit mixture. (If you want a spicy bar add 1/2 tsp. Cinnamon and 1/4 tsp. Nutmeg to the flour.)
Ingredients you will need
Baking SodaBaking Soda
CinnamonCinnamon
NutmegNutmeg
All Purpose FlourAll Purpose Flour
FruitFruit
SaltSalt
7
Spread in 7 x 11 inch pan and bake for 25-30 minutes.
Ingredients you will need
SpreadSpread
Equipment you will use
OvenOven
Frying PanFrying Pan
DifficultyHard
Ready In45 m.
Servings20
Health Score1
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