Stuffing with Pasilla Chiles

Stuffing with Pasilla Chiles
Stuffing with Pasill Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Cut chiles into thin strips with kitchen shears.
Ingredients you will need
Chili PepperChili Pepper
2
Bring orange juice and butter to boil in large saucepan on medium-high heat.
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Orange JuiceOrange Juice
ButterButter
Equipment you will use
Sauce PanSauce Pan
3
Add chiles; cook and stir 1 min.
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Chili PepperChili Pepper
4
Add stuffing mixes; stir. Cover.
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StuffingStuffing
5
Remove from heat; let stand 5 min. Fluff with fork. Top with cilantro.
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CilantroCilantro

Equipment

DifficultyNormal
Ready In15 m.
Servings12
Health Score4
Dish TypesSide Dish
OccasionsThanksgiving
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