Spicy Prawns With Wasabi And Coriander Mayonnaise
Need a gluten free, dairy free, whole 30, and pescatarian main course? Spicy Prawns With Wasabi And Coriander Mayonnaise could be a tremendous recipe to try. One portion of this dish contains approximately 15g of protein, 26g of fat, and a total of 326 calories. This recipe serves 4. This recipe covers 27% of your daily requirements of vitamins and minerals. A mixture of wasabi, coriander leaves, whole-egg mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the sea-salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert.
Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc
Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try St. Michael-Eppan Anger Pinot Grigio. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 23 dollars per bottle.
![St. Michael-Eppan Anger Pinot Grigio]()
St. Michael-Eppan Anger Pinot Grigio
Depending on the soil and microclimate, Pinot gris varies from a simple everyday wine all the way up to absolute top growths. The warm, sun-exposed vineyards of the Anger sites, with their loamy limestone gravel soils, are a textbook example. The Anger Alto Adige Pinot Grigio has a noble structure, nice balance and fine acidity – making it an absolute pleasure to drink. The strong white goes well with fish and fish soup, guinea fowl breast or veal fillet.