Spicy Ginger Soda
Spicy Ginger Sodan is a gluten free, fodmap friendly, and vegan recipe with 12 servings. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 86 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a very budget friendly beverage. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up pepper flakes, soda water, sugar, and a few other things to make it today.
Instructions
Combine sugar, red pepper flakes, salt,ginger, and 2 cups water in a small saucepan.Bring to a boil, reduce heat to low,and simmer for 15 minutes.
Remove panfrom heat, cover, and steep for 30 minutes.Strain ginger syrup into a jar and chill. Fill a12-ounce glass with ice cubes.
Add 2 tablespoons gingersyrup, squeeze a lime wedge into glass,and top with soda water. Stir to combine.Repeat to make 11 more sodas.
Per serving: 74 calories, 17 g sugar