Spiced Cereal Crunch
The recipe Spiced Cereal Crunch can be made in around 1 hour and 15 minutes. This recipe serves 16. This breakfast has 385 calories, 5g of protein, and 13g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. If you have brown sugar, wheat chex, butter, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. Users who liked this recipe also liked Cracked Wheat Cereal, Halloween Cereal Bars, and Homemade Muesli Breakfast Cereal.
Instructions
Combine the cereals and nuts in a large roasting pan; set aside. In a large saucepan, combine the brown sugar, butter, corn syrup, cinnamon and salt; bring to a boil over medium heat, stirring occasionally. Boil and stir for 3 minutes.
Pour over cereal mixture and stir to coat.
Bake at 250° for 1 hour, stirring every 15 minutes.
Spread onto waxed paper. When cool, break apart and store in an airtight container.