Snap Pea Salad with Burrata
Snap Pe It is a good option if you're following a gluten free, primal, vegetarian, and דל פחמימות, diet. Head to the store and pick up sugar snap peas, flaky sea salt, mint leaves, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Cut pea pods in half lengthwise, leaving some peas on each side of pods.
Combine peas, arugula, 1/4 cup basil, and 1/4 cup mint in a large bowl.
Add oil and 2 tablespoons lemon juice and toss to coat. Season salad with salt and more lemon juice, if desired.
Tear open balls of burrata (if using buffalo mozzarella, slice 1/2" thick) and arrange on a platter. Top with salad and more basil and mint.