Smoked Mackerel With Quick Grilled Ratatouille

Name: Smoked Mackerel With Quick Grilled Ratatouille
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 4 servings aubergine , halved lengthways and cut into strips; 4 servings courgette , cut into strips lengthways; 1 lime , juiced; 4 larges smoked mackerel fillets, broken into large pieces; 4 servings extra-virgin olive oil; 2 red peppers , cut into strips lengthways; 50 grams rocket; 2 larges tomatoes , cut into quarters

Smoked Mackerel With Quick Grilled Ratatouille

Smoked Mackerel With Quick Grilled Ratatouille might be a good recipe to expand your main course recipe box. This recipe serves 4. One serving contains 426 calories, 36g of protein, and 28g of fat. From preparation to the plate, this recipe takes roughly 30 minutes. It will be a hit at your The Fourth Of July event. If you have olive oil, courgette, juice of lime, and a few other ingredients on hand, you can make it. To use up the juice of lime you could follow this main course with the Cranberry-Orange Juice Slushee as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. Flame-grilled Mackerel With Smoked Eel And Shiso, Smoked Mackerel Roulade, and Scandi smoked mackerel on rye are very similar to this recipe.

Ingredients

Servings:

4servings

aubergine , halved lengthways and cut into strips 4servings

courgette , cut into strips lengthways 1

lime , juiced 4larges

smoked mackerel fillets, broken into large pieces 4servings

extra-virgin olive oil 2

red peppers , cut into strips lengthways 50grams

rocket 2larges

tomatoes , cut into quarters

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The FitVine Wine Pinot Grigio with a 4.4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.