Slow Cooker Cranberry Pork Recipe
Slow Cooker Cranberry Pork Recipe is a gluten free and dairy free main course. One portion of this dish contains roughly 28g of protein, 8g of fat, and a total of 313 calories. This recipe serves 11. 31 person have tried and liked this recipe. A mixture of canolan oil, water, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. From preparation to the plate, this recipe takes approximately 6 hours and 10 minutes.