Slow-Cooker Chicken with Tomatoes and Artichokes
Slow-Cooker Chicken with Tomatoes and Artichokes is a gluten free, dairy free, and primal main course. This recipe serves 4. One serving contains 492 calories, 66g of protein, and 15g of fat. Head to the store and pick up olives, pepper, garlic, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 4 hours and 45 minutes.
Instructions
Spray 3- to 4-quart slow cooker with cooking spray.
Remove skin and any fat from chicken.
Brush chicken with dressing; place in cooker.
Sprinkle with Italian seasoning, salt and pepper. Top with remaining ingredients except parsley.
Cover; cook on Low heat setting 4 hours 30 minutes to 5 hours 30 minutes.
Skim off any fat from top of mixture in cooker.
Serve chicken and tomato mixture in shallow bowls; sprinkle with parsley.