Slow-Cooker Brown Sugar Party Nuts

Name: Slow-Cooker Brown Sugar Party Nuts
Prep time: 4 h 5 min
Cook time: 4 h 5 min
Total time: 4 h 5 min
Yield: 21
Cuisine: Global
Ingredients: 355 milliliters unblanched whole almonds; 158 milliliters packed brown sugar; 3 Tbsps butter or margarine, melted; 355 milliliters whole cashews; 2 teaspoons chili powder; 1 teaspoons ground cinnamon; 0 teaspoons ground red pepper (cayenne); 355 milliliters pecan halves; 1 teaspoons salt

Slow-Cooker Brown Sugar Party Nuts is a gluten free and vegetarian hor d'oeuvre. This recipe serves 21. One serving contains 200 calories, 5g of protein, and 16g of fat. If you have unblanched almonds, ground cinnamon, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 4 hours and 5 minutes.

Instructions

Spray 2 1/2- to 3 1/2-quart slow cooker with cooking spray. In slow cooker, mix cashews, almonds and pecans. In small bowl, mix remaining ingredients.

Ingredients you will need

Cooking Spray

Almonds

Cashews

Pecans

Equipment you will use

Slow Cooker

Bowl

Pour over nuts; stir until completely coated.

Ingredients you will need

Nuts

Cover; cook on Low heat setting 2 hours, stirring after 1 hour. Lightly grease sheet of waxed paper; spread coated nuts in single layer on waxed paper. Cool completely, about 2 hours.

Ingredients you will need

Spread