Sliced Tomatoes With Corn and Basil

Name: Sliced Tomatoes With Corn and Basil
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 4
Cuisine: Global
Ingredients: 6 basil leaves, cut into very thin strips, divided; 4 ears sweet corn (2 1/2 c kernels); 1 pint cherries or grape tomatoes, cut in half; 0 teaspoons fresh ground pepper; 907 grams heirloom tomatoes or any good summer tomatoes, sliced; 1 Tbsp olive oil; 1 Tbsp rice wine vinegar; 0 teaspoons sea salt

Sliced Tomatoes With Corn and Basil might be just the side dish you are searching for. One serving contains 171 calories, 6g of protein, and 5g of fat. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. A mixture of sea salt, ears corn, heirloom tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 22 minutes.