Skinny Gravy

Skinny Gravy
Skinny Gravy is a dairy free sauce. This recipe serves 8. One serving contains 34 calories, 2g of protein, and 0g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up water, celery, gold flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
In 2-quart saucepan, heat broth, onion, carrot and celery to boiling; reduce heat. Cover; simmer 15 minutes.
Ingredients you will need
CarrotCarrot
CeleryCelery
BrothBroth
OnionOnion
Equipment you will use
Sauce PanSauce Pan
2
Pour broth through strainer, pressing vegetables lightly to extract juice. Return broth to saucepan; discard vegetables.
Ingredients you will need
VegetableVegetable
ExtractExtract
BrothBroth
JuiceJuice
Equipment you will use
Sauce PanSauce Pan
SieveSieve
3
In small bowl, stir water, soy sauce, flour and poultry seasoning with wire whisk until smooth. Gradually stir flour mixture into broth in saucepan.
Ingredients you will need
Poultry SeasoningPoultry Seasoning
Soy SauceSoy Sauce
BrothBroth
All Purpose FlourAll Purpose Flour
WaterWater
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
BowlBowl
4
Heat to boiling. Cook about 1 minute, stirring constantly, until thick and bubbly.
DifficultyMedium
Ready In30 m.
Servings8
Health Score12
Dish TypesSide Dish
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